Duplicate Connection Chef Sung Ahn opened Mosu San Francisco in 2015 and was awarded a Michelin star the subsequent calendar year for impressive dishes that designed on his job in Japanese and French kitchens. But in 2017, Ahn closed the restaurant and permanently relocated back to his motherland to open up Mosu Seoul, wherever he amazed friends with stylish dishes that creatively interpret Korean components, like burdock tarte tatin, almond tofu, and hearth-grilled hanwoo.
Some of these dining places in Seoul could be hard to find, In particular Because the signals are in hangul, so Ive pinned all of them on a map to really make it less difficult for yourself. Click the link to open up the interactive map in a brand new window. I included several others at the same time that we wanted to take a look at but couldnt get to.
Elements like dried anchovies, shellfish, and kelp are simmered for several hrs to get ready the broth ahead casino of the noodles and vegetables are additional and boiled jointly.